For info or collection/delivery call : (01) 813 1313
PIZZA
Specialitá & ClassiCa
"Pomodorino meaning cherry tomato, is base of our tradition as any tomato is the king ingredient in Italian cooking. Its colour, perfume and taste comes from sunshine! We are passionate about what we serve"
GLUTEN FREE PIZZA AVAILABLE FROM €2.50 EXTRA - 12" ONLY
POMODORINO (DOP)
Signature Dish, Vegetarian, (1, 4)
San Marzano tomato sauce, bufala mozzarella (DOP)pienolo (DOP) cherry tomatoes & fresh basil leaves with drizzle of extra virgin olive oil (DOP). Our signature pizza
PARMA
(1, 4, 12)
San Marzano tomato sauce, bufala (DOP) mozzarella with thinly sliced parma ham, (DOP) rocket salad & parmigiano shavings (DOP)
GOLOSA
(1, 4, 5, 10)
Fior di latte mozzarella, Italian pork sausage (I.G.P) pancetta (I.G.P) mushrooms, nduja & egg
CAMPANA
(1, 4, 10)
Fior di latte mozzarella, Italian flavoured pork sausage meat, friarelli (Wild broccoli) & parmigiano cheese
AFFUMICATA
(1, 4, 12)
San marzano tomato sauce, fior di latte mozzarella, porcini mushrooms, dry cured smoked ham & scamorza (smoked cheese)
MARGHERITA
Vegetarian, Vegan, (1, 4)
San Marzano tomato sauce, fior di latte mozzarella & basil. Traditional recipe!
MARINARA
Vegetarian, Vegan, (1)
San Marzano Tomato sauce, fresh garlic, drizzled with extra virgin olive oil & Sicilian Oregano
MEAT LOVER
(1, 4)
San Marzano tomato sauce, fior di latte mozzarella, pepperoni, ham, Italian sausage (I.G.P) & Chicken
CAPRICCIOSA
(1, 4, 10, 14)
San Marzano tomato sauce, fior di latte mozzarella, ham, mushrooms, artichokes & olives
DIAVOLA
(1, 4, 10, 14)
San Marzano tomato sauce, fior di latte mozzarella, ventricina (Calabria spicy Salami) (I.G.P)
CAPRINO
(1, 4, 12)
San Marzano tomato sauce, fior di latte mozzarella, goats cheese, caramelised onions & spinach leaves
ORTOLANA
Vegetarian, (White base pizza) (1, 4)
Fior di latte mozzarella, *roasted peppers, baby spinach, cherry tomatoes, *courgettes, *aubergines & olives
PEPPERONI
(1, 4)
San Marzano tomato sauce, fior di latte mozzarella & pepperoni
QUATTRO FORMAGGI
Vegetarian, (1, 4)
Gorgonzola cheese, Swiss cheese & mozzarella, cheese shavings of Parmigiano (DOP)
HAWAIIAN
(1, 4, 10, 14)
San Marzano tomato sauce, fior di latte mozzarella, ham, & pineapple
CALZONE
(1, 4, 10, 14)
San Marzano tomato sauce, fior di latte mozzarella, ham & mushrooms
TOPPINGS
.
Roasted Peppers, *grilled aubergines, *grilled courgettes, onions, mushrooms, friarelli, olives, pineapple, rocket salad, cherry tomatoes, spinach, sweetcorn, caramilised onions, egg, pepperoni (spicy), ventricina Salami, ham, pancetta, Italian sausage, chicken, parma ham, speck, tuna fish, bufalo mozzarella, goats cheese, porcini mushrooms, smoked cheese, mozzarella & nduja
*Denotes that grilled vegetables are garnished with olive oil, garlic & parsley
DIPS
.
Garlic
BBQ

ALLERGENS
Please inform your server of any allergens you might have so there is no risk of cross contamination
1. Cereals (Containing wheat, semola or wholemeal) | 2. Nuts (Pistacchio, hazelnuts, walnuts & almonds) | 3. Peanuts | 4. Milk | 5. Eggs | 6. Fish (Gelatine) | 7. Shellfish | 8. Soybean | 9. Molluscs | 10. Mustard | 11. Sesame seeds | 12. Sulphur Dioxide | 13. Lupin | 14. Celery
This is an accreditation to all food products and wines
D.O.P
The charcuterie is a selection of cooked and raw meat. We select and export meat from all parts of Italy for Pomodorino. We reach the selections in D.O.C, D.O.P & I.G.P
I.G.P
Indicazione Geografica Protette (Protected Geographical Indication)
D.O.P
Denominazione d’ Origine Protetta
D.O.C
Denominazione di Origine Controllata (Controlled Designation of Origin and Guaranteed)